Every day, Chef Jean-Pascal Laugier creates modern and creative cuisine. His dishes are prepared with passion and a deep respect for the ingredients and the seasons. By carefully selecting suppliers for the quality and freshness of their products, Jean-Pascal can unleash his creativity. His dishes are light, flavorful, and refined.

In the winter evenings, savor the cozy ambiance of the restaurant.

Opening days

Monday – Sunday

Opening time


The Altis Hotel's Wine Cellar

The Altis Hotel's Wine Cellar is a privileged space to enjoy an evening drink, celebrate a memorable birthday, or spend quality time with friends and family. Under its picturesque arches, you'll be immersed in a warm and unique ambiance.

Whether it's for a friendly get-together, a special birthday, or any other occasion, you have the option to reserve the Wine Cellar, ensuring exceptional moments of relaxation and conviviality.


Feel free to contact us to discuss the various available options, including delicious tapas, sumptuous buffets, enchanting musical entertainment, or even the presence of a live band to liven up your evening. We are here to make every moment spent in the Altis Hotel's Wine Cellar an unforgettable experience.

Check Availabity

1 Room , 1 Adult , 0 Children